Delicious and tasty! All I can say it for very first time dining in Vietnam cuisine restaurant...The cooking style is likely similar to our chinese cooking. I like the fried squids and prawns, which I love the most especially when comes to "fried stuffs"...(cannot eat too much actually). All dishes served were just great and thanks to Bro. Keith who ordered the foods. He bought all of us this dinner. Well, I definitely will go back to this restaurant next time to try others dishes... Below photo was taken using my cellphone, so the image quite blurry.
P/s: This Vietnam Kitchen is located in USJ, next to CIMB and OCBC and opposite of Taipan.
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